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Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries

Researchers from the International Agency for Research on Cancer (IARC), the Equipe de Recherche en Epidémiologie Nutritionnelle (EREN; Nutritional Epidemiology...

More 16.09.2020

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IARC Distinguished Speaker Series: Dr Christine Friedenreich

More 10.09.2020

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A system for classifying cancers diagnosed in adolescents and young adults

A new classification of cancers in adolescents and young adults has been developed by an international consortium, including the International...

More 09.09.2020

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Publication of the WHO Classification of Tumours, 5th Edition, Volume 4: Female Genital Tumours

More 09.09.2020

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Development of paediatric non-stage prognosticator guidelines for population-based cancer registries and updates to the 2014 Toronto Paediatric Cancer Stage Guidelines

New guidelines on the staging of paediatric cancers and the collection of key data on childhood cancers by population-based cancer...

More 04.09.2020

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Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses

A new study by scientists from the International Agency for Research on Cancer (IARC), in collaboration with researchers in the...

More 04.09.2020

Press Release

Trans fatty acids from industrial processed foods may be associated with greater risk of developing ovarian cancer

PDF 02.07.2020

Press Release

Indoor burning of biomass and kerosene fuels is associated with higher risk of developing several types of digestive cancers

PDF 17.06.2020

Press Release

New IARC study on global expansion in overdiagnosis of thyroid cancer

PDF 25.05.2020

Press Release

Genetic variant could identify those more susceptible to lung cancer

PDF 11.05.2020

Press Release

New estimates highlight the need to step up the response to hepatitis D

PDF 29.04.2020

Press Release

Regular use of opium is associated with higher risk of developing a broad array of cancer types

PDF 28.04.2020

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Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries

IARC Distinguished Speaker Series: Dr Christine Friedenreich

A system for classifying cancers diagnosed in adolescents and young adults

Publication of the WHO Classification of Tumours, 5th Edition, Volume 4: Female Genital Tumours

Development of paediatric non-stage prognosticator guidelines for population-based cancer registries and updates to the 2014 Toronto Paediatric Cancer Stage Guidelines

Circulating bilirubin levels and risk of colorectal cancer: serological and Mendelian randomization analyses

Trans fatty acids from industrial processed foods may be associated with greater risk of developing ovarian cancer

Indoor burning of biomass and kerosene fuels is associated with higher risk of developing several types of digestive cancers

New IARC study on global expansion in overdiagnosis of thyroid cancer

Genetic variant could identify those more susceptible to lung cancer

New estimates highlight the need to step up the response to hepatitis D

Regular use of opium is associated with higher risk of developing a broad array of cancer types

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